Real Weddings: Erin + Coleman Schwinn Farm Wedding

Erin and Coleman’s wedding day was an absolute perfect November fall day.  It was just a touch of cool,  with the sun peaking through and the changing leaves fluttering. The Bride had collected vintage items for over a year to add to the wedding decor. The couple honored the family’s veterans on that special Veteran’s day with a tribute table at the reception. The sweet treats for guests are from the Bride and Groom supplying their favorite pies from The Corner Cafe and they had Grandma make her specialty, Banana Cream  pie with homemade whipped cream, for their cutting pie.